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Wannabees aren't fully members of the Crime Family. These wines are made with love from our Partner, Producer and Distributor in Germany.
Check them out, and help us decide their fate!

Since 1982, Weinhaus Krauss has been shaking things up with organic farming, proudly rocking the Bioland badge. We're all about sustainable cultivation and keeping it green, protecting those precious natural resources while making sure the wines we call our Wannabees are as pure and fun as they come. So, please indulge yourself in some Bio Wine from Zell, Germany!

Visit their site:
www.zellertaler-keller.de

Contestent No. 1
This is the only time on our website you'll see a dry wine.
If this is what you prefer you absolutely need to try this!

Riesling - Trocken

Helmut Krauss Edition

This dry Riesling hits the spot with juicy peach notes and lively acidity, perfect for warm days or light meals. Its well-balanced sweetness and tanginess deliver a vibrant tasting experience, ending with a clean finish. Enjoy it solo or with your favorite summer dishes for a refreshing treat!

Launced 2024

Contestent No. 2
This off-dry Red Wine is how we at Crime Wine like it; easy drinkable.
Try it next to our Red Wine, and see which one is your favourite.

Dornfelder - Halbtrocken

Helmut Krauss Edition

This off-dry wine charms with cherry and wild berry aromas, offering a rich and robust flavor. Full-bodied and smooth, each sip is a harmonious blend of fruit and subtle undertones. Perfect with any meal, it adds a refined touch to your dining experience.

Launced 2024

Contestent No. 3
We are absolute suckers for
some tasty Rosé all day, and
this bad boy is nonetheless a
worthy contender as one of
our Wannabees.

Spätburgunder Rosé - Trocken

Helmut Krauss Edition

This dry and playful Pinot Noir teases the senses with vibrant fruit aromas and delicate berry notes. Its refined, approachable profile offers a long-lasting, memorable taste. Perfect for any occasion, it captivates with its depth and sophistication, whether sipped solo or paired with a meal.

Launced 2024